Wet Chemical Systems
AECO designs, supplies and installs wet chemical fire suppression systems specifically engineered for commercial kitchens and high-risk cooking environments across Saudi Arabia.
System Types & Applications
- Pre-engineered wet chemical kitchen hood systems
- Engineered systems for large commercial kitchens
- Restaurant and hotel kitchen suppression
- Industrial catering and food processing facilities
- Fryer, griddle, and cooking surface protection
- Duct and plenum fire suppression
Key Features
- Rapid knockdown of Class K cooking oil fires
- Saponification effect to prevent re-ignition
- Automatic gas shut-off integration
- Exhaust fan interlock on activation
- Low collateral damage to kitchen equipment
- Compliant with NFPA 17A and local Civil Defense standards
Scope of Services
- Site survey and hazard assessment
- System design and approval drawings
- Equipment supply from approved manufacturers
- Installation and commissioning
- Staff training on manual activation and reset
- Annual inspection and maintenance contracts
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